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CHS-2D Cutting Principle

Cutting Principle
The product is fed through a vertical in-feed chute. The rotating central product drum pushes the product in one single circle through 8 fixed cutting compartments that perform each a single or double cut. The cut product is collected through the central discharge.  Different types of cutting heads offer lots of cutting possibilities like flat, crinkle cut and V-shaped slices as well as V-shaped, oval, julienne and wide ribbon-cut strips.
Cutting PrincipleCutting Principle

CHS-2D


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